Top 5 typical foods in the United States

Fastfoods such as hamburgers, apple pie or potato chips are popular foods in the United States. In this article, you will have chances to discover top 10 typical foods in this country. If you travel to America some day, why not try eating the following dishes?

New England clam chowder is a must-eat dish when you travel to Boston. It is often served in restaurants on Fridays in order to provide a seafood option for people who abstain from meat every Friday. Among many types of clam chowders, Massachuset one is the most special. It is traditionally made with bacon, onion, potatoes, flour and clams.

You can eat clam chowder with spices and soaked biscuits

Shoofly pie is a fluffy molasses pie. Lemon juice is usually added to the bottom layer and buttermilk to the topping, which makes the pie more delicious. It is best to be served for breakfast.

Shoofly pie may get its name because the molasses attracts flies that must be “shooed” away

Po-boys is a sandwich comprising fried meat or seafood inside. The traditional dish is served hot and includes fried shrimp and oysters. Besides, catfish, roast beef, hot sausage and French fries can be used to replace for traditional ingredients.

 

This dish is served at any American restaurant

The next thing that makes America great is not meat, cake or bread. It is Chili peppers used as both food and medicine. The American do not like chilli foods as much as Korean and Chinese, but peppers are essential ingredients in their dishes. Surprisingly, green chile seems to be hotter than red one.

Chili peppers may be green or red

The production of Olympia oysters developed considerably in the 1890s, but then fell off in the early 20th century. Small oysters used to disappear; therefore oyster farmers had to import Pacific and Eastern oysters to replace them. Among various oysters, Olympia oysters are the best ones.

Olympias are still being harvested in small quantity

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